Happy Thanksgiving to all across the pond-ers and fellow lovers of all things American and pumpkin spiced. I'm making a big feast with around 20 friends tonight (around a quarter of us are American Studies students and one is a real life Texan which very much permits a foreign celebration) I am deliriously happy that the tinned pumpkin we ordered arrived just in the nick of time. My evening shall consist of peeling sweet potatoes and sampling for the first time the ultra odd combination of marshmallow with sweet potatoes. Nom nom nom.
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